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HACCP Temperature Monitoring System
If you’re looking for a cloud-based wireless HACCP temperature monitoring system that helps your team eliminate manual logging, improve compliance readiness and protect all your temperature sensitive assets, you’ve arrived at the right place.
Some of the finest names in healthcare, research and food service/distribution, including Indiana University Health, MiraVista Diagnostics and Xytex Sperm Bank, rely on Sonicu to provide robust continuous temperature monitoring for their cold and frozen environments.
These respected healthcare and research brands turn to Sonicu for three primary reasons:
- Operational Efficiency: Virtually eliminate the need for tedious and costly manual logging
- Compliance Automation: Respond to virtually any regulatory audit or inspection in a few clicks with our reports section
- Asset Protection: Detect and respond to any temperature excursion that can threaten virtually anything perishable: food, drugs, vaccines, research, etc.
When you combine these three significant feature benefits, our clients average about $80,000 of savings for every 100 hospital beds.
At research or university locations without beds, it’s not hard to imagine the time savings alone by simply not having staff manually record temperatures several times per day.
Our customers stay with us thanks to our American-based customer support that is never more than a phone call away.
While our technology is intuitive and powerful, we know it’s only as strong as the people who stand behind it.
In many industries, it is a requirement for companies and organizations to follow specific regulations set by governing bodies or systems.
These systems can regulate anything from workplace environments to food and drug safety.
The Hazard Analysis and Critical Control Point, or HACCP, is one of the many systems in place to reduce food risk and safety hazards, such as biological, chemical, or physical hazards.
A number of environmental factors can induce hazards, such as humidity, air pressure, or temperature.
Some hazards can arise when there are shifts in temperature, especially when the safety of food products or medications is at risk. It is essential to store these items in a controlled setting.
For substances and materials that are negatively affected by temperature inconsistencies, installing an industrial temperature monitoring system can help.
When there is a drop in temperature and humidity, Sonicu’s monitoring systems help alert you instantly so you can react quickly. The potential risks and hazards increase significantly if alerts are not immediately addressed. Addressing these alerts allows you to stay HACCP compliant.
Sonicu's wireless temperature and humidity sensors offer innovation and simplicity in remotely monitoring temperatures and humidity levels. Sonicu's extensive options and abilities boost the quality of its temperature monitoring systems.
For hospitals, pharmacies, and research labs, this is especially important, as numerous substances and medications require different temperature settings.
Food Safety Temperature Monitoring
Sonicu ‘s HACCP programs utilize scientific information to ensure companies and organizations provide safe, quality foods, medications, and the like to consumers. Food service temperature monitoring systems are an essential tool to ensure companies meet HACCP regulations.
Alongside a temperature monitor, having a food serving temperature chart that is easily accessible helps to know which foods require storage at which temperatures.
Our customers such as Exide Technologies are proud users of Sonicu’s ecosystem. Using Sonicu’s ecosystem you have access to all the products below:
- SoniLink Hub: Hardware for connectivity
- SoniShield: Hardware and Software to protect assets
- SoniCloud Platform: Our proprietary software where users interact with their instance
- Digital Sensors & Probes: Hardware (probes and sensors) in the cold/frozen environments
For example, if you are unsure what temperature hot foods should be kept at, a Sonicu temperature chart would provide helpful information. Hot foods cooked to 140 degrees Fahrenheit are ideal for safety.
Foods can be prone to bacteria if improperly stored. This is why food production and handling companies, including restaurants, should have a food temperature monitoring system. Sonicu HACCP temperature monitoring systems reduce the risks associated with improperly stored food.
Proper temperatures equate to increased safety and limit opportunities for hazards to present themselves. Removing these opportunities ensures foods will retain quality and safety for consumers time and time again.
Temperature Control Monitoring System
When working with substances that require HACCP compliance, installing a laboratory temperature monitoring system is critical. It's even better if the system has remote abilities. Remote temperature monitoring systems help you to control and monitor temperatures 24-7 no matter where you are at any given time.
Having a Sonicu remote temperature and humidity monitoring system in place allows you to mitigate risk from afar. The ability to gauge temperatures and humidity without needing to be present offers a convenience manual logging cannot provide.
Sonicu remote monitors have the capabilities to monitor substances in different environments and are even more beneficial for those who work with multiple types of assets that require different storage settings.
For example, hospitals and healthcare organizations require a number of different treatments and medications, all of which may require different temperature settings. Vaccines, blood, and some drugs all require storage in a chilled environment.
Companies such as Nomi Health have trusted Sonicu to provide them with peace of mind when it comes to temperature monitoring. Other benefits they receive by choosing Sonicu include:
- Asset Protection: Get alerts when a freezer is malfunctioning to protect assets like medicines, vaccines, blood, research, sperm/eggs
- Compliance Automation: Creates simple reports to satisfy local/state/federal regulations
- Operational Efficiency: Spend less time capturing data manually: Both temps/conditions and reporting
A freezer temperature monitoring system would come into play in the event these items need to be frozen. This is where a temperature monitoring system for refrigerators benefits hospitals and pharmacies that work with these items. A continuous temperature monitoring device for vaccines can ensure their quality throughout storage.
Some larger organizations that work with multiple different assets store such items in a temperature-controlled warehouse. Sonicu’s wireless temperature monitoring system benefits warehouses by helping reduce potential safety hazards, preventing the assets from meeting specific safety standards. If you work in a similar setting, ensure the installation of a temperature monitoring system for warehouses.
Refrigeration Temperature Monitoring System
When you shop for groceries, you'll notice the many ways to store different items in the market. You will see dry goods on shelves, milk and dairy items in refrigerators, and boxed meals in freezers.
If there were a temperature shift in the refrigerators and freezers, the freshness and quality of said foods would be compromised, which is one of the reasons the HACCP is in place.
As previously mentioned, the HACCP is a worldwide system that helps reduce safety hazards in consumer products. One way to mitigate safety hazards is to store sensitive assets in a Sonicu temperature-controlled environment.
Sonicu, the premier provider of commercial refrigerator temperature monitoring systems, is the go-to choice for companies that hold or manufacture valuable assets. With Sonicu's cutting-edge remote fridge temperature monitoring solutions, businesses can enjoy unparalleled convenience and accuracy in temperature monitoring.
Whether it's ice cream in a freezer or vaccines in a hospital refrigerator, Sonicu’s temperature monitoring systems help ensure proper temperatures are in place so these items do not spoil. The same goes for laboratory freezer temperature monitoring for research substances that require freezing.
In the food service industry, ingredients are often stored in a walk-in cooler. Sonic’s temperature monitoring systems, such as wireless refrigerant monitoring systems, are great options to check temperatures and adjust accordingly if inconsistencies arise in a refrigerator.
A wireless temperature monitoring system from Sonicu is an excellent option for food production companies. Sonicu’s temperature monitoring system provides a myriad of industries with temperature monitoring, from healthcare to food service to universities.
In addition to aiding refrigeration temperature monitoring, Sonicu plays a vital role for organizations in other industries such as Ohio University and others including:
- Healthcare: Nurses respond to our alerts to keep your medicine safe
- Life Science/Lab: Lab directors rely on our alerts to protect priceless research
- Universities: Research and science department heads
- Food Service: Food distributors rely on our tech to protect your dinner
Food Temperature Monitoring Systems
Consider the production process of making foods. Before food hits the shelves of grocery stores, it goes through a process of either production, harvesting, or butchering.
Once this initial step is complete, it gets stored until it's transported to stores, markets, or distribution centers before reaching its final destination.
With all the moving around food experiences, temperature monitoring is critical throughout the process. This is why HACCP Sonicu temperature monitoring systems are essential for the food service and production industries.
When transporting food from one place to another, it's vital to have a vehicle temperature monitoring system in place. Refrigerated truck temperature monitoring regulates temperature in transit.
Every step of the food production process requires temperature monitoring to ensure the quality and freshness of foods. A temperature and humidity monitoring system for warehouses can monitor food temperatures while stored.
If it needs freezing, you can install a Sonicu freezer temperature monitor. Wi-Fi and other transmission options are available with Sonicu's monitoring systems, so you will have access to your reporting whether wifi is available or not.
Restaurant Temperature Monitoring
Restaurants need Sonicu’s monitoring system to ensure the foods they use to make meals for their customers are fresh.
The food service industry as a whole needs Sonicu’s temperature monitoring so they can make sure they are compliant with HACCP and other government regulations. Sonicu's remote temperature monitoring systems make it easy for food service companies to comply with such restrictions.
Wireless temperature monitoring systems are excellent for the food service environment, providing accurate temperature reading and reporting remotely. With or without Wi-Fi, temperature and humidity sensors from Sonicu provide precise, legible readings and an easy-to-use system.
Sonicloud shows a dashboard of every device’s status in real-time. This allows you to see every temperature controlled room at once with accuracy.
Piazza Produce has entrusted Sonicu and received these top features:
- American-based Customer Service and Tech Support
- Redundancy of Power/Connectivity to protect data integrity
- SNAP calibration service for NIST compliance
- Hardware assembled in the United States
- Built on AWS Cloud for simplicity, speed, reliability and scalability
Sonicu’s cloud-based system has the potential to ease the burdens of manual temperature monitoring and logging with an easy-to-use system that automates compliance with global and health and safety organizations.
Sonicu's solutions allow restaurants to abide by HACCP programming, reducing potential safety risks present when food temperature is not regulated correctly. Risk reduction is one of the many ways remote temperature monitoring benefits the food service industry. Freezer and refrigerator monitors ensure that dairy, meat, produce, and other refrigerated or frozen foods retain their freshness.
Multiple Temperature Monitoring System
Even in cold chain environments, cold chain temperature monitoring devices are needed to check temperatures. With Sonicu, you can achieve remote temperature monitoring via cell phone through cellular data transmission.
You can even Sonicu’s remote temperature monitoring without internet! Radio frequencies and ethernet are other ways Sonicu monitoring works.
Sonicu's solutions are scalable, meaning a temperature monitoring system for server rooms is a possibility. In fact, scalability is an essential factor for larger organizations. They may be working with and storing various substances or foods, requiring them to monitor different temperatures.
Whether working with food or pharmaceuticals, complying with HACCP is critical for organizations in such industries. Remaining compliant with HACCP means there is a significant reduction in potential risk. Sonicu's solutions provide a simple way for these organizations to comply with such regulations.
Sonicu's remote temperature monitoring solutions are cloud-based, allowing users to monitor temperatures anytime, anywhere. Having 24-7 access to temperature reporting provides an easier way to address variations in temperature that were not intentional.
American-based Customer Support: Robust & Reliable High Touch Service
Software and technology is only as good as the people who stand behind it.
At Sonicu, that means our team of American-based customer success managers who are never more than a phone call away to help field and fix any service issues.
Our probes and sensors are placed in demanding frozen environments and our software literally sends billions bits of data monthly, meaning there’s always the potential for a hiccup on either the hardware or software.
We are committed to fielding every customer service request promptly and addressing our customer’s concerns promptly and professionally.
“I like to say that every refrigerator or freezer is like a car in that they all behave a bit differently,
and then every now and then you just get a bad boy who doesn’t want to perform as we need it to,”
Martha Rardin, Director, Nutrition and Dietetics, Hendricks Regional Hospital.
“Sonicu has been a powerful tool to identify which units are behaving out of spec and get our team
to fix them before we have a serious issue.”
Tim Livesay, Director, Hancock Regional Hospital Pharmacy Director
